Balthazar Bakery Menu (Update 2025)
Welcome to Balthazar Bakery, located at 214 S Dean St, Englewood, NJ. This charming destination seamlessly merges artisanal baking with modern flair. The menu features a wide array of breads, showcasing classics like Pain de Mie, a nearly crustless loaf that epitomizes softness and density. For those craving something heartier, the Whole Wheat Organic variety is lovingly crafted with over 85% whole grain flour.
Indulge in delectable options such as Chocolate Bread, studded with bittersweet chocolate, and the fragrant Walnut Bread, which pairs beautifully with cheese. Don't miss the standout Cherry Focaccia, sprinkled with almonds, and the rustic Pain de Seigle, combining the essence of organic rye with rich flavors.
Balthazar Bakery promises an unforgettable experience with its enticing aroma and vibrant selection, making it a must-visit for any bread enthusiast.
Flavor & Dough
Brioche
What the lady actually said was "Let them eat brioche." Neither too rich nor too sweet, ours is a soft, buttery classic. Available as loaves, rolls, or topknots subtly flavored with orange peel
Baguette
Always the measure of a baker's craftsmanship, baguettes are perfect in their simplicity
Cherry Focaccia
A flatbread packed with dried sour cherries and golden raisins, then sprinkled with sliced almonds and turbinado sugar
Chocolate Bread
A cocoa-flavored bread, studded with chunks of bittersweet chocolate and sprinkled with turbinado sugar
Ciabatta
We mix a very wet dough and cut it by hand to achieve a light and lacy interior
Cranberry-Pecan
Dark-crusted loaves dense with raisins, dried cranberries, and toasted pecans
Focaccia
Our version of this Italian staple is rich with olive oil and topped with choice ingredients
Pain au Levain
With its golden crust and moist, chewy crumb, the levain is our answer to white bread. Naturally leavened with a nicely balanced flavor
Multigrain
A hearty granary bread flecked with sunflower, sesame, and flax seeds, sweetened with a touch of honey
Olive Bread
Should olives be served alongside bread, or baked into the bread itself? For those who choose the latter, we offer these robust loaves bursting with plump Kalamata olives
Pain de Seigle
Chewy-crusted loaves in the tradition of rustic French breads. We blend organic whole-wheat and organic rye starters with some dark ale to achieve a deep and complex character
Potato-Onion
Moist, chewy sourdough loaves, redolent of baked potatoes and caramelized onions. Potato rolls also contain a bit of yeast, for a lighter texture
Pain de Mie
The French word "mie" means the crumb, or interior, of the bread, which is what this practically crustless bread is all about. Softer, and denser than our pain au levain, it's a white bread with a touch of refinement
Walnut
Fragrant loaves with crunch, ideal partners for fresh fruit or cheese
Whole Wheat Organic
Our first bread made entirely from organic flour, the whole wheat is naturally leavened and more than 85 percent whole-grain. It's a seriously soulful bread to serve alongside a meal or to toast and serve with butter and jam
Whole-Wheat Pullman
A tender sandwich loaf with the earthy kick of stone-ground whole wheat
Table Breads
Our favorite loaves to accompany a meal, or to sell whole over the counter. Available sliced or unsliced
Sandwich Breads
Loaves with a large face for sandwiches, available sliced or whole. Pullman loaves are baked in lidded pans to give a uniform profile from end to end
Breakfast Breads
Versatile breads for restaurant or retail. Chocolate roundels and buns come baked in peel-off paper panettone molds. Chocolate buns are sold by the dozen. Sciaccata d'uva is a focaccia layered with roasted red grapes and sprinkled with anise and fresh rosemary
Sandwich Rolls & Panini
For sandwiches with a top crust, whether tender or crusty. These rolls are great pressed in a panini grill. Sold (unsliced) by the dozen
Dinner Rolls
Individual-sized rolls, either crusty or tender, for bread baskets, banquets, or retail sale. Sold by the half dozen
Loaves for Retail Sale
These breads, packaged in our distinctive yellow bags with a see-through panel, come labeled with their ingredients, nutrition information, and a UPC code